I love throwing a good flat iron or flank steak on the grill in these summer months. Whether you serve it with warm tortillas, over fresh salad greens, or just as is – it truly is one of my favorite summer suppers. Salt n Pepper does just fine – however, I often love to throw… Continue
The world is full of a zillion gadgets, gizmos and glassware when it comes to vino. How do we know what to pick up and when? Here’s a fun little video I put together with my friends from CambriaQuartz – that really does give you a full 4-1-1 on some of the newest wine devices in… Continue
This week I am reminded of ALL the ‘wicked cool’ peeps I know and admire in the wine world as my friend, Fred, joins us for a week’s stay in sunny Minneapolis. A Dry Creek, Californian with integrity and passion for his industry. A soul bound and determined to make wines with, well only one… Continue
I teach only what I believe. I believe only what I experience for myself and actually end up feeling, from my own view point. Yes, I teach the facts with every wine class – but in all reality – I also allow folks to ‘experience’ wine from their own point of view. You know why? … Continue
Celebrate the 4th of July in style with…Rosé! Check out my latest column in Artful Living Magazine’s Summer Edition regarding this rosey subject with a few recommendations as to my favs this summer. Coming up Rosés!